I’m guessing they have new owners but all I can say is far better than the last person who run the shop. The chips are 100% better then before, love the crab sticks(gotta love how it’s called that on the menu) fluffy, not heavy and the batter is great, the flake is far better now, the batter frankfurter was great, home made potato cakes are the best I’ve had so far out in the west and it seems to have better quality of oil didn’t make us feel sick afterwards. Great job guys! Definitely support local guys!

Aaron Lee

Me and my girlfriend popped on a Monday night after our local fish and chip shop was closed. We were greeted with friendly owners who assisted us with the menu and recommendations. Inside was a very typical fish and chip shop however very clean and well maintained. We ordered the double pack which included 2x fish of the day (whiting in which one was switched for flake($2+)), 2 potato cakes, 2 dim sim, 2 canned drinks and a generous portion of chips all for $35 which was reasonably priced for the freshly made food. Additionally, one of the owners veeran ensured we were well accommodated double checking the order, making it in a timely manner and offering us fresh lemons. We thoroughly enjoyed it and will be back again definitely.

Matthew McMaster